The Lead Server delivers exemplary dining service to residents and guests, ensuring that their dining experience is professional as well as warm and inviting.

Schedule: FT 1:00pm – 9:30pm and/or 11:30am to 8:00pm EOW or equivalent
Pay Rate $ 18hr - $19hr

Paid Vacation / Sick Time /  7 Paid Holidays
Excellent - Medical / Dental / Vision Benefits / 401K

Free Meal each shift

What will I do every day?

• Promote a hospitality focused culture in all dining venues
• Serve as liaison between guests, residents and kitchen staff
• Create a climate of hospitality through coaching, mentoring and teambuilding
• Record production and operational data as required
• Assist in the creation of effective schedules

What will I need to be successful in this role?

• Bring a smile to work every day
• Be a great team player
• Be a progressive and creative thinker
• High school graduate preferred
• Three to five years of dining experience
• Prior experience in leadership roles preferred

Special Requirements/Certifications I may need?

• Must have Food Handler’s certification as required

What’s in it for me? (Great Question!)

• Competitive pay
• A free meal per shift
• Healthcare Benefits including Vision & Dental (Full-time only)
• Matching 401k (Full-time only)
• Paid Time Off
• Rewards and Bonus Opportunities
• Continuous Training and Growth Opportunities

What do we do?

We create a great place to live for our residents and a great place to work for our associates.  Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.

All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements

*Kisco Senior Living is an Equal Opportunity Employer