The Chef de Cuisine at Woodland Terrace supervises the preparation of all meals for residents, guests and associates. This position is an integral part of our heart of house, working side by side with the culinarians to ensure the
highest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness.
Schedule: FT - Open availability between 6:30a-7:30p (primary shift 9a-5p Monday - Friday & every other weekend)
Salary Range 53k-61K
Paid Vacation / Sick Time / 7 Paid Holidays
Excellent - Medical / Dental / Vision Benefits / 401K
Free Meal each shift
What will I do every day?
What will I need to be successful in this role?
Special Requirements/Certifications I may need?
What’s in it for me? (Great Question!)
What do we do?
We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.
All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements
*Kisco Senior Living is an Equal Opportunity Employer
Software Powered by iCIMS
www.icims.com